Sage Breakfast Sausage - Bulk - 2/5#

A classic breakfast sausage profile made with Berkshire pork, sage and a touch of ginger.

Each 10 pound case contains two 5 pound units. 

Additional Description

• Ground (bulk) sausage made with antibiotic free Berkshire pork 
• Classic flavor works with a wide range of dishes 
• Use for patties or crumbles in breakfast, lunch and dinner segments 
• Sold in 10 pound case; 5 pounds x 2 
• Keep frozen until ready to use
• Defrost and cook to an internal temperature of 165° F

Benefits

• Berkshire breed and Local Pig brand sausage justify menu price markups 
• Lower-shrink formulation increases yield