Rosemary Garlic Sausage - Bulk - 2/5#

A versatile sausage with a classic flavor profile. A blend of Berkshire pork with roasted garlic and herbaceous rosemary. This sausage shines with pasta and pizza. Also pairs great with breakfast dishes. 

This 10 pound case of loose sausage contains two 5 pound units

Additional Description

• Ground (bulk) sausage made with antibiotic free Berkshire pork 
• Savory, herby flavor works with a wide range of dishes 
• Use for patties or crumbles in breakfast, lunch and dinner segments 
• Sold in 10 pound case; 5 pounds x 2 
• Keep frozen until ready to use
• Defrost and cook to an internal temperature of 165° F

Benefits

• Lower-shrink formulation increases yield 
• High menu prices warranted by Berkshire breed and Local Pig brand sausage