Red Wine Italian Sausage - Bulk - 24/1#

A refined take on the classic sausage. Ours is made with Berkshire pork and blend of wine, herbs and spices. This Italian is balanced without being overpowering. 

Each 24 pound case contains 24 one pound units. 

Additional Description

• Ground (bulk) sausage made with antibiotic free Berkshire pork 
• Classic flavors shine in a range of lunch and dinner options
• Cook in the oven and slice for an entrée presentation 
• Cook in a pan and crumble for adding to dishes 
• Keep frozen until ready to use
• Defrost and cook to an internal temperature of 165° F

Benefits

• High menu prices warranted by Berkshire breed and Local Pig brand sausage
• Lower-shrink formulation increases yield