Beef Steaks
Beef Steaks
Regular price
$132.48 USD
Regular price
Sale price
$132.48 USD
Unit price
per
Experience the incredible flavor and juiciness of our Beef Steaks! Midwest grass raised, finished on corn for incredible marbling, and dry-aged for maximal flavor.
- Inside Skirt - a thin, flavorful cut known for its robust flavor profile, it is best when marinated and seared over high heat. other names: Arrachera; Fajita Steak
- Flank - Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried.
- Hanging Tender - A thicker cut within the Short Plate that’s full of flavor with a coarse texture. also known as Butcher's Steak or Hanger
- Top Sirloin Cap - This type of steak has a thick layer of fat on top, lending to a rich, tender taste, making it a favorite among steak lovers. also known as Picanha; Coulotte; Sirloin Cap; Top Sirloin Cap Roast
- Top Sirloin - flavorful, tender, and lean, packed with protein!
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DELIVERY NOTES
We deliver in the greater KC Metro area on THURSDAYS.
These items are not stocked at Local Pig retail locations!
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QUESTIONS?
If you have any questions, send an email to wholesale@localpig.com
DELIVERY ON THURSDAYS
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